Information:

Protein 80 Plus contains four protein types:

Milk Protein (Caseinate):Provides the musculature with proteins for up to seven hours and has a high content of BCAA´s.
Milk Protein Isolate: Contains over 90% protein in dry mass. That means very little fat and carbohydrates!
Whey Protein: Quickly available protein
Egg Albumin: Contains sulphurous amino acids. That constitutes the biological significance of the product.

WEIDER has succeeded in reaching a chemical score of 144 (measured according FNB) through this special protein mixture.
This value is unbelievable! Our Protein 80Plus has clearly surpasses the requirement of recommended contents of amino acids.

Product features:

• multi-component protein
• supplies the trained muscles with high-quality protein
• highly suitable for for the muscle building, strength building and for the definition phase
• Available in 13 delicious flavours

Training phase:

• Definition phase
• Build-up phase
• Power build-up phase

Recommendation:

• At least one shake daily. Preferably after workout